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From good to great beer

Presented at BrewCon23
Overview Presented by Ben Souffriau, Global Director Application & Product Innovation Brewing, AB Biotek Getting the flavour profile of your ...
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USBA Technical Resources

The IBA and the US Brewers Association are both committed to promoting and protecting the future of independent breweries. Consistent ...
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Using Sensory and Analytical Techniques to Optimise Your Hops Inventory

Presented at Bintani Trade Day 2024
Stephanie Conn, Quality Lead Chemist from HopTechnic (Virgil Gamache Farms) based in Washington State, USA, provides insights from their lab ...
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Hop Certificate of Analysis Interpretation

Quality Program: Raw Materials & Purchasing
Understanding hop analysis is key to producing beer of consistent quality. Hops are a natural ingredient produced by a highly ...
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The Importance of Contracting

Industry Spotlight
In this article, the team at Yakima Chief Hops give insights into how Hop contracting works and its importance – ...
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The Role of Enzymes in Hop Biotransformation

Industry Spotlight
Biotransformation is a buzzword nowadays in brewing, which can be sometimes confusing due to the complex biochemical processes involved. It ...
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Aussie Hops

Presented at BrewCon23
Overview Presented by Owen Johnston, Head of Sales & Marketing, HPA Steady demand for Aussie hops has given HPA the ...
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From Coal to Biofuel – Sustainable Maltings

Presented at BrewCon23
Overview Presented by Doug Michael, Co-owner, Gladfield Malt New Zealand’s Gladfield Malt is a family malting owned by fifth-generation barley ...